Oak Smoked Back bacon
£500
We dry cure our loins and then Oak smoked these joints for 16hrs.
Due to the free-range nature of our pigs, sizes vary.
Retail packs (6 slices)
If you prefer lean or fattier bacon, please feel free to add a note to your order when checking out and we will do our best to meet your preference.
From free range pigs at our smallholding in Carmarthenshire
