Y Sobrasada
Β£400
A Welsh take on a Majorcan classic, shaped by a lifetime of family ties to the island.
Made with our free range Ex Breeding Sow pork, this sobrasada is seasoned with smoked paprika, garlic, and sea salt, then slowly cured for a soft, rich, spreadable texture. Deeply savoury with a gentle warmth, it brings together the best of Welsh produce and Mediterranean tradition.
Perfect on crusty bread or melted into simple dishes.
100g pack