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MH Cheese on Toast

Servings: 4

Keywords: Mince, Bread, Cheese, Catsup

  • Prep Time: 10 mins
  • Cook Time: 20 mins
  • Total Time: 30 mins


Taking the simple cheese on toast to the next level. This recipe serves 4 or 2 hungry eaters!

  1. Start by getting all the ingredients out, turn on the grill and put a frying pan on a low heat.
  2. Slice the onions and add to the hot pan with a little oil. Once they start to soften add in the sliced pepper, the pork mince and season with salt & pepper.
  3. While mince is cooking slice the Crwst loaf and place under the grill for 2 min or until the bread is toasted just the way you like it, only on the one side.
  4. Once the mince has cooked add 3 tablespoon of Catsup to the mixture so that it becomes a little sticky.
  5. Flip the bread (toasted side down now), spoon over the mince mixture and top with cheese. Place under the grill for 2 minuets or until the cheese has melted.
  6. Serve with a dollop of Catsup and enjoy!